Taco salad contains hundreds of different chemicals, and furthermore, there are many different ways to make a taco salad, so even if you did list the hundreds of different chemicals in a taco salad, that would only describe one specific salad, not every salad.
Taco salad is a Mexican food.
Taco salad, if not mistaken, has a variety of accessories along with SOME lettuce. The cheese, ground beef, salt content, and sour cream all make taco salad very unhealthy. Even if made with fat-free, low-sodium alternatives the 'salad' is still not body friendly.
A typical taco salad may have lettuce, taco flavored ground beef, tomatoes, cheese and other optional ingredients.
I, Michael RC Williams, invented taco salad in 1991 in 3rd grade. It was taco tuesday, but i didnt like biting into the hard taco. so i broke my shells over the veggies and everyone else copied me. taco tuesday became taco salad tuesday. thanks to me. you're welcome humanity.
been salad no its taco salad
because its a spanish kinda food
about 150 calories depend what kind of taco's
me,i am chuck Norris
You can leave a taco salad refrigerated for about two days. You may want to eat it sooner if you want the lettuce to be fresher.
Allrecipes.com has a delicious recipe for taco salad, instead of using the traditional tortilla chips they used dorritos. If you want a cheesey spin on it, that would be the best choice. The food network also has a recipe available for taco salad.
This healthy Taco Salad keto recipe is everything you love about taco night,this recipe for taco salad is perfect for fast lunch and dinner.