In baking, you can substitute apple sauce for most of the oil. For sauteing, you can use butter, but it may burn. For frying you have to use oil
There is less flavor to your ingredient if you use vegetable oil for a substitute, but definitely works. The texture of what your making will come out the same with vegetable as in olive oil.
any other oil will be fine ; so like canola oil, rice oil, peanut ect. you can also use margerine or butter. hope that helped
Depends what you are making. I think vegetable oil would work
Butter or margarine
I'd say vegetable oil.
butter
Are you asking if you can water your plant with olive oil. The answer is no
If it's made synthetically, then it's no longer "Olive oil" -There is NO substitute for real virgin olive oil.
Yes, but the crackers will have a mild olive flavor.
Yes, but be aware that olive oil has flavors that most vegetable oils don't have. You are likely to have a touch of olive flavor in your pancakes!
No, because olive oil is too delicate to be used at high temperatures for frying.
Yes.
According to other websites, the Kalamata olive may be substituted for a nicoise olive. Since a nicoise is cured in brine and packed in olive oil and the Kalamata is not packed in olive oil, I am not sure that it is an exact substitute, however.
No. Olive oil has a distinct flavor. If you need to substitute butter you should use margerine or shortening
Olive oil is a vegetable oil. You can often substitute other vegetable oils, but only experience, or a knowledgeable person can tell you it that will work for a particular recipe.
actually applesauce is the best, no joke
Yes you can use any cooking oil. It will how ever alter the taste, I much prefer olive oil
Olive oil has a very distinctive taste. Depending on what kind of recipe you are making would depend on if it would be appropriate to use it. I would say definatly not if you are making any kind of dessert. You would be better off using canola oil. It does not have the distinctive taste. If you are using it in a salad dressing, say, you could probably get away with using the olive oil.