Want this question answered?
Flour can be used in beef stew to thicken the liquid. However, when tapioca is used the liquid will be smooth and not lump up.
Tapioca when added to a soup, or stew serves as a thickening agent much like cornstarch.
ummm about a minute or two depends on how much beef stew there is
Yes, you can cook beef stew on the stovetop. You should stir it often to prevent sticking and scorching as it will thicken as it cooks.
Stew is just called stew in Ireland, sometimes referred to as Irish stew.
In general, kangaroo stew has kangaroo meat in it. Just like beef stew has beef in it, lamb stew has lamb in it and pork stew has pork in it. The recipes for stew vary widely, but a stated "type" of stew will have that ingredient featured in the presentation.
Beef! Use lamb or mutton instead.
Stew Cosentino goes by Stew the Man.
The most popular beef stew recipes in Ireland include the following. Special Irish Beef stew, Guiness Beef stew, Slow cooker guiness beef stew, Irish beef stew and Beef&Stout Irish stew.
blanc stew
beef stew <3sd
it is a stew that is made from potato