You know how they say that dough is made out of flour and water. when you put heat and water together the water begins to boil. that's all it is
Yeast.
If you leave pizza in the sun it will go hard put it in the frige
The benefits of using pizza stones include even baking and added flavor to the dough. It is a fantastic tool to have.
Just a touch...depending on how much dough you are making.
YES! In pizza daugh, there are many things you mix for it to be dough and some of the thing you mix are: flour egg milk/water baking soda maybe yeast if want the dough to rise salt sugar(sometimes) AND FINALLY, MIX ALL TOGETHER TO MAKE A DOUGH
Pizza dough...and i am not kidding. Alot of places have their own special recipies for pizza dough. A basic bread dough can be used in its place.
There are many recipes for pizza dough online. Try going to allrecipes.com/recipe/quick-and-easy-pizza-crust/ or food.com and search for quick and easy pizza dough.
It is best to use your pizza dough on the same day, It won't affect your dough in a noticeable way.
No, there are no ingredients in pizza dough that help to fight cancer.
00 flour is best for pizza dough. It is closer to the flavor of Italian made pizza
Because if u spin the pizza dough in the air it will smell real good and make the dough more softened
There is no lard used in the pizza's at Pizza Hut. The dough is made of a dough blend which varies depending on the type of dough, flour, water and sunflower oil.