Sugars,and other things they add to the products
Your taste buds is another example and the different things you eat.
Whole foods, not to be confused with the store of the same name, are foods which are as close to their natural state as possible. "Regular" foods may be processed and thus the derived food is not similar to its original state. For example, an apple picked from a tree is a whole food, while applesauce is not.
yes, because regular foods usually have spices in them that arent in low fat foods which makes them taste different.
There is much controversy about the taste difference between regular and low sodium foods. There are some people who found that when they tried to switch to eating low sodium foods that the food lost most of it's taste. Then there are those who feel that the food actually tasted much better since the abcence of extra sodium allowed them to taste the true flavor of the food itself.
yes...i cant really explain but low fat foods are like bootlegs of the regular foods;;so yea
Fat-free foods have less fat. Trouble is what you mean by "regular" food. Much common food( like basically all fastfoods) have too much fat compared to what we need. But we do need some fats in our diets to remain healthy. "Regular" food as in home cooking with a bit of consideration will not be fat-free, but can be a healthy balance.
There is no difference.
it is the ingredints
they eat diffeint foods
It smaller and they eat different foods
enriched foods have nutrients added to them that were lost during processing. while, fortified foods have had nutrients added that are beyond what the foods originally contained.
Yes, people can tell the difference. Most low- fat food are usually less sweet. The sweet taste buds (located on the tip of your tongue) don't get as excited about chemical stimuli and it changes the entire flavor
Your body can not tell the difference between natural and added sugar in foods, therefore it breaks it down differently. So the answer is False