My irrational decision to walk the dogs anyway when I knew very well that
there was a large thunderstorm bearing down on our neighborhood did.
When a carrot is soaked in saltwater, it undergoes osmosis, where water moves out of the carrot cells into the saltwater, which has a higher concentration of solutes. This causes the carrot to lose water, leading to wilting and a decrease in turgor pressure. The result is a firmer texture and a loss of crispness in the carrot. Conversely, if the carrot were soaked in fresh water, it would absorb water and become more turgid.
to get rid of bugs
When raisins are soaked in water, they absorb the water and swell up, becoming plumper and softer. This process is called rehydration.
water
When beans are soaked in water, the seed coat absorbs the water and swells up. This causes the seed coat to soften and eventually split open, allowing the bean to germinate and sprout.
soaked through all your clothing including undergarments... usually cold water
bread soaked in water
Saturation
Chia seeds typically take about 10-15 minutes to expand when soaked in water.
"I have a 2003 Ford Explorer, the original owner. When it rains, the passenger side carpeting gets soaked. What causes this? I do have a moon roof."
Osmosis is responsible for vegetables crisping up when soaked in water. The water diffuses into the cells and makes them turgid.
Assuming you mean "salt water soaked", yes.