It doesn't matter what kind of chicken you use but boneless would be easier for you and any guests to eat because you wouldn't have to deal with any bones.
To make slow cooker chicken curry, combine chicken, curry paste, coconut milk, vegetables, and spices in a slow cooker. Cook on low for 6-8 hours. Serve over rice and garnish with cilantro.
To make slow cooker enchilada chicken, combine chicken breasts, enchilada sauce, diced tomatoes, onions, and seasonings in a slow cooker. Cook on low for 6-8 hours. Shred the chicken and serve in tortillas with toppings like cheese, avocado, and cilantro.
One delicious recipe for slow cooker chicken salad is to cook chicken breasts in a slow cooker with broth and seasonings until tender. Shred the chicken and mix with mayonnaise, celery, grapes, and almonds. Serve on a bed of lettuce or in a sandwich for a tasty meal.
One can find a recipe for beef stew in the cookbook that one received when the slow cooker was purchased. The Martha Stewart website also has a recipe for slow cooker beef stew.
no. dicing chicken before putting it in a slow cooker can over cook the chicken.
You can use a slow cooker with either frozen or defrosted meat. The recipe should state which you use or the cooking time and temperature will have to be adjusted. Frozen meatballs are excellent in a slow cooker.
Just about every recipe website on the web will have slow cooker recipes. Some good recipe websites to check out are allrecipes.com and cookinglight.com. You will find well over 100 slow cooker recipes between those two sites alone.
To make a delicious slow cooker chicken enchilada filling, combine shredded chicken, enchilada sauce, diced onions, diced green chilies, and seasonings in a slow cooker. Cook on low for 4-6 hours until flavors are well combined. Use the filling to make enchiladas by wrapping it in tortillas, topping with cheese, and baking until bubbly. Enjoy!
I would use a slow cooker. Start it in the morning before you leave for work that morning and it should be done by the time you get home from work. And always use it on low.
To make a delicious slow cooker chicken enchilada casserole, you will need chicken breasts, enchilada sauce, tortillas, cheese, and optional toppings like sour cream and cilantro. Start by layering the ingredients in the slow cooker, starting with a layer of enchilada sauce, followed by tortillas, chicken, cheese, and repeat. Cook on low for 4-6 hours until the chicken is cooked through and the flavors are well combined. Serve with your favorite toppings and enjoy!
Cook a 7lb chicken in a slow cooker for about 6-7 hours on low heat or 3-4 hours on high heat until it reaches an internal temperature of 165F.
Not usually, because the slow cooker cooks for so long to begin with.