Nougat
U-No Bars date back to the 1920s and are a smooth chocolate bar
Chocolate is sweet, sweet, goodness.
A confectionery, better known as a sweet (British) or candy (USA) beginning with n is 'nougat.'
No, bittersweet chocolate and semi-sweet chocolate are not the same. Bittersweet chocolate has a higher cocoa content and less sugar than semi-sweet chocolate, making it more intense and less sweet in flavor.
A Delicious chocolate. =))
sweet
There isn't much of a difference but semi sweet is less likely to burn and is not as sweet as milk chocolate. Hope this helps!
Milk chocolate has a sweet taste. Dark chocolate has a very bitter taste. Sugar causes chocolate to become sweet.
Hershey chocolate
A good substitute for German sweet chocolate in baking recipes is a combination of semi-sweet chocolate and sugar. You can use 1 ounce of semi-sweet chocolate and 1 tablespoon of sugar for every ounce of German sweet chocolate called for in the recipe.
Chocolate Mountains just east of the Salton Sea. Tyler N.
Sweet Like Chocolate was created on 1999-05-21.