A good substitute for German sweet chocolate in baking recipes is a combination of semi-sweet chocolate and sugar. You can use 1 ounce of semi-sweet chocolate and 1 tablespoon of sugar for every ounce of German sweet chocolate called for in the recipe.
Baking powder can be used as a substitute for baking soda in baking recipes.
You can use baking powder as a substitute for baking soda in recipes.
You can substitute baking soda with baking powder in baking recipes.
A suitable substitute for baking soda in cake recipes is baking powder.
Butter or margarine can be used as a substitute for shortening in baking recipes.
Butter or margarine can be a suitable substitute for shortening in baking recipes.
A common shortening substitute for frosting in baking recipes is butter.
Cornstarch is a suitable substitute for arrowroot flour in baking recipes.
A homemade substitute for baking powder that can be used in baking recipes is a mixture of cream of tartar and baking soda.
A suitable substitute for margarine in baking recipes is butter. Butter can provide a similar texture and flavor to margarine in most baking recipes.
You can substitute honey, maple syrup, agave nectar, or stevia for sugar in your baking recipes.
A substitute for molasses in baking recipes can be honey, maple syrup, or dark corn syrup.