0
What else can I help you with?
What is a homemade substitute for baking powder that can be used in baking recipes?
A homemade substitute for baking powder that can be used in baking recipes is a mixture of cream of tartar and baking soda.
What is a suitable baking powder substitute that can be used in recipes?
One suitable baking powder substitute that can be used in recipes is a mixture of cream of tartar and baking soda.
Is baking soda an acid or a base when used in baking recipes?
Baking soda is a base when used in baking recipes.
What is a substitute for shortening that can be used in baking recipes?
Butter or margarine can be used as a substitute for shortening in baking recipes.
What is a common ingredient used as a substitute for shortening in baking recipes?
A common ingredient used as a substitute for shortening in baking recipes is butter.
What does baking soda taste like when used in cooking or baking recipes?
Baking soda has a slightly salty and bitter taste when used in cooking or baking recipes.
What is the alternative to baking powder that can be used in baking recipes?
Baking soda is an alternative to baking powder that can be used in baking recipes.
What is a substitute for almond flour that can be used in baking recipes?
A substitute for almond flour in baking recipes can be ground sunflower seeds or hazelnut flour.
What can be used as a substitute for yeast in baking?
Baking powder or baking soda can be used as substitutes for yeast in baking.
Can butter be used as a substitute for shortening in baking recipes?
Yes, butter can generally be used as a substitute for shortening in baking recipes, but it may affect the texture and flavor of the final product.
Can coconut oil be used as a substitute for shortening in baking recipes?
Yes, coconut oil can be used as a substitute for shortening in baking recipes. It can provide a similar texture and flavor in baked goods.
Is baking soda mixed in cakes?
Baking soda is used in some cake recipes. Other recipes call for baking powder or simply beaten egg whites for leavening.
