Want this question answered?
not prolong fasting only 3-6 hrs...
needs 12hour fasting
That's actually not that difficult. If one wishes to answer this question in depth, feel free, but all one must do is test them separately. Just put glucose and your indicator (most-likley benedict's solution) in separate beakers, and then heat them both. Nothing will happen to either of them.
yes it can be prepared as glucose has an aldehyde group and for preparartion of Schiff base we need a aldehyde or ketone and a primary amine.... glucose can be used as aldehyde.
You need to dissolve 180 grams of glucose in water and make it up to 1000ml. this produces 1 M Glucose solution.
Breakfast is derived from the words break and fast: Your last meal is usually dinner... therefore you are fasting until you eat again, which is at breakfast, when you break your fast (stop fasting).
It is your body's way of telling you that you need to eat to raise the glucose level in the blood. Glucose is necessary for your cells and you to live.
not prolong fasting only 3-6 hrs...
If you are diagnosed with diabetes, you should check your glucose level on a regular basis. You can find out from your doctor when & how often you should check it.
The ideal numbers for fasting glucose levels before a meal are between 70 mg/dl (3.9 mmol/L) and 92 mg/dl (5.0 mmol/L). If you want to lower your blood sugar you must test which foods give you healthy blood sugars. You will need a blood sugar meter to test it.
You only need to fast before blood work if you are having a fasting blood glucose blood test. Not each blood drawing will require you to fast. If you are required to fast, you may still drink water before your blood work.
No you need to know what your blood sugar level is if your level is already low and you take insulin you can go into insulin shock
AnswerPlease ask you doctor if you need to fast for 10-12 hours before having a comprehensive metabolic profile, also known as "CMP." If the physician would like to obtain a fasting blood glucose level; then the patient would need to fast. CMP can include different tests depending on the order. For more info see:
There are many ways to treat glucose in the blood, as there is no cure for it. The first thing you need to do is constantly measure your blood glucose level. It is also important to watch what you eat and exercise.
In order to find out blood level following a period of exercise one would need to purchase a blood glucose meter. This is a simple tool used by many diabetics to determine their blood glucose levels.
65-99 (mg/dl) is considered normal fasting blood sugar range. 100-125 is considered pre-diabetic. Two fasting blood sugar tests of 126 or above is confirmed diabetic. ---------------------------------------------------- The normal amount in a non-diabetic person should be between 90 and 120. It shouldn't go below or above these numbers. -------------------------------------------------------- I have gestational diabetes... I have been told that I need to keep my fasting blood sugar below 90, but definitely above 70. If my sugar reaches 65 or lower, they told me that I need to drink a glass of juice right away. My after-meal sugars should be under 140. Remember, after-meal blood sugars need to be taken 1 hour after the first bite of food, not after finishing the meal. ---------------------------------------
Blood sugar level at any one point in the day is not an indication of health by itself. To determine if your blood sugar is high, you need to know either 1) how high your blood sugar is all day on average (H1a or fructosamine test) 2) how slowly your blood sugar comes back down to normal after eating (glucose tolerance test). 3) your fasting blood sugar -- the lowest blood sugar of the day, when you wake and before you eat. However, any single reading of over 180 (in the U.S.) or over 10.0 (outside the US) is a sign of possible diabetes, regardless of your age, and should prompt further testing.