Blue topped milk is more fat, when the green top milk is semi-skimmed milk which means less fat.
unless it is a different bottle , there was always a large Hood milk bottle on top of the milk plant in charlestown, ma.
actually there is more fat in the one in red top because its whole milk sooooo dont worry and plus the semi skimed milk is fat reduced =]
because
red
Yes, skim milk relies on the fact that the cream which is very fat rich is not soluble in the rest of the milk and being less dense floats to the top where it can be skimmed off.
A milk bottle top weights 501 pounds! By a girl in white hart lane Devon shire hill lane 79 Aisha Adenuga
Nestle cream is cream made of butterfat that is skimmed off the top of pre-homogenized milk. You can substitute heavy cream for it.
Cream is the portion of milk that has a high fat content. It is made by allowing the milk to settle, so that the lighter particles (fat is lighter than water) rise to the top, andis then skimmed off as cream, (and hence the name skim milk for low fat milk).
Butter is actually made from cream. First the cream is skimmed from the top of the fresh milk. Then the cream is agitated until the butter fat in it separates from the cream. The butter fat is then gathered and pressed into butter. Sometimes salt is added for flavor.
The "milk" or "juice" goes into the top, or nipple, of the bottle. There is a hollow cylinder in the bottle so that when you see the liquid it is only filling the small space between the outside of the bottle and the empty, hollow cylinder inside it. All the liquid can fit into the nipple and seem to disappear.
Because water is one of the few rare substances that expand as they freeze.