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What component of stone ground flour is also found in commercially milled flour?
Wiki User
∙ 9y ago
Both have the same components of the grain according to whether it is white flour, whole wheat flour, or another type. As for the process itself, while both grind the grain into small particles, stone ground is generally slower and often the flour is not as fine as milled flour.
Wiki User
∙ 9y ago
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How many grains of flour are in one wheat seed?
There are no grains of flour in a wheat seed. Wheat must be milled (ground) to produce flour.
How was flour milled in medieval times?
Flour was milled between two large flat stones.
Can you use milled in a sentence?
Corn bread is made with flour mixed with milled corn.
Is wheat a component of white flour?
Flour is wheat that has been ground to a fine powder. White flour has the wheat "husk" or germ removed.
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It shouldn't. It should only contain corn.
How can you divert all purpose flour into a cake flour?
All purpose flour cannot be converted into cake flour. They are two different types of flour that are milled (ground) differently from different types of wheat. Cake flour is lighter, finer and has less gluten than all-purpose flour.
In Cyprus what is village flour?
It is flour milled from durum wheat & is a yellowish colour
How is flour produced and milled?
Check the link attached:
How do you calculate extraction rate flour?
total flour produced divide by wheat milled x100
How asafoetida is manufactured?
Asafoetida resin is ground by crushing it with a hammer or with stones. Commercially produced asafoetida powder also contains rice flour.
How does whole wheat flour differ from white flour?
The bran on the grain was not removed before the grain was milled to make whole wheat flour.
What is the importance of aging in the production of flour?
Fresh milled flour isn't suitable for making bread. Allowing Oxygen in the flour can strengthen and create elasticity in the proteins.
