Enzymes are polymeric proteins composed from amino acids. They function in the body as catalysts to regulate the speed of metabolic reactions. So they would fall into the general categories of "polymer", "protein" and "catalyst"...as well as a number of other categories, I imagine.
General term.DNA polymerase.-----------------------
A phosphotase
The general name for these enzymes is proteases
The name of an enzyme typically indicates its substrate or the type of reaction it catalyzes. Enzyme names often end in "-ase" to show that it is an enzyme. Additionally, the name may provide information about the enzyme's source or origin, such as "pepsin" from the stomach.
The suffix -ase indicates an enzyme, e.g. proteinase, dehydrogenase, hydrogenase, polymerase.
Typically, any macro-biomolecule whose name ends with the suffix -ase is an enzyme.
There is no enzyme by the name "fructase." However, an enzyme called fructosidase catalyzes the hydrolysis of fructose-containing compounds.
I don't have a clue no one is answering my question
Usually an enzyme is named after it's function.
The suffix -ase indicates an enzyme, e.g. proteinase, dehydrogenase, hydrogenase, polymerase.
Part of an enzyme's name is usually derived from the reaction it catalyzes.
The (general) name of proteins that makes chemical reactions inside the body work is 'enzyme'. Enzymes have a 'catalyst' function. There is one for each specific biological reaction.