Cheddar is in south west England.
There is no city of Cheddar in Europe, nor a town. There is a village of that name, and a famous gorge; both are in England. Cheddar is best known for a sharp cheese which was first made there.
Cheddar, Brie, Swiss and then probably Cream Cheese. This answer depends on what country, In USA Id say Cheddar, Mozzarella, Jack, Provolone,
I prefer white cheddar... I prefer white cheddar...
cheddar what?
The main difference between medium cheddar and sharp cheddar cheese is the aging process. Sharp cheddar is aged longer than medium cheddar, which gives it a stronger and more intense flavor. Medium cheddar has a milder taste compared to sharp cheddar.
I think the United States.
The population of Cheddar is 5,093.
Cheddar cheese is a relatively hard, yellow to off-white, and sometimes sharp-tasting cheese originally made in the English village of Cheddar in Somerset. Cheddar cheese is the most popular cheese in the United Kingdom, accounting for 51% of the country's £1.9 billion annual cheese market. Cheddar cheese is produced in many countries across the world, but only cheese produced in the English counties of Somerset, Devon, Dorset, and Cornwall may be given the EU Protected Designation of Origin name "West Country farmhouse Cheddar".
They are crisps ("chips", in the US) that are cheddar cheese flavour. Cheddar cheese is a mild tasting hard cheese, from the Cheddar region of the UK.
Yes, "cheddar" is a protected name in some regions, particularly in the United Kingdom, where it refers to a specific style of cheese produced in designated areas under strict regulations. In the U.S., the term "cheddar" is not as strictly regulated, allowing various producers to make and label their cheese as cheddar regardless of origin. However, some artisanal or traditional producers may use designations like "West Country Farmhouse Cheddar" to indicate adherence to specific production standards.
Cheddar.
No Cheddar is a village in the county of Somerset.