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Sira Organic farming aims to encourage sustainable farming, reduce pollution, promote animal welfare, and offer safe and healthy foods for consumption.
In order for vegetables to be certified as organic, the following conditions need to be met:
• The crops need to be grown without the use of pesticides or synthetic fertilizers.
• The soil in which the crops are grown should not have been treated with synthetic fertilizers or pesticides for a minimum of three years before harvest.
• The crops should not be modified genetically in any manner.
For meat products to be considered as 100% percent organic, the following requirements need to be met:
• The animals need to be free and uncaged, which means that they should be able to graze naturally without restrictions for at least 120 days out of the grazing season.
• The animals need to be bred without utilizing hormones and antibiotics.
• The animals should only be fed organic food.
Sira Organics
Wiki User
∙ 10y ago100% organic foods are those that have been raised without the use of synthetic pesticides and fertilizers. If they are processed foods, all ingredients must be organic and they are GMO free. Foods labeled 95% organic can contain 5% ingredients that are not organic. 70% organic foods have to contain 70% organic ingredients.
Wiki User
∙ 10y agoOrganic is a method of growing a food which is regulated by the USDA in the United States. To grow organically, the grower does not use synthetic fertilizers or pesticides. They use compost, growing techniques, and other methods to replentosh nutrients to the soil, including micronutrients. Methods of controling pests may include companion planting, use of non-synthetic means to control weeds and insets (including putting weeds and removing insects from plants manually and then killing them). Non-GMO, heirloon and open-pollinated seeds are used. To be certified as organic by the USDA, the grower has to apply and be granted organic certification, though any grower who uses the above techniques is growing organically.
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