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The buffalo was the most important food on the Great Plains.
the cree eat buffalo caribou,fish, beaver, bear, muskrat, and even rabbits.they also eat a bird called an pellican.
Buffalo meat was the Great Plains Indians food.
The group of people in ancient Mesopotamia who moved from the foothills to the plains were the Sumerians. They migrated from their original settlements in the foothills of the Zagros Mountains to the fertile plains of southern Mesopotamia around 4000 BCE. This movement was driven by the desire to access the rich agricultural land and the benefits of a more settled lifestyle.
The women always prepared the food.
The Cree Indians were mostly woodland tribes that lived in the forests of Montana, North Dakota, and Canada. There were also Cree tribes that were plains Indians. They moved along with their food supply.
The Cree Indians ate buffalo, moose, elk, rabbit, and beaver. They also ate different types of fruits, nuts, and corn.
Food
they used pemmican as food. Pemmican is a cree's favourite food.
The buffalo was the most important food on the Great Plains.
mexican food
to hunt to get food for the family by hunting an going to war if needed
In the United States, the Cree were located in northern Minnesota, North Dakota and Montana. The southern limits of the Cree territory were the Missouri River and the Milk River in Montana. In Canada, Cree territory was mainly north and west of Lake Superior, in Ontario, Manitoba, Saskatchewan, Alberta and the Northwest Territories.
Buffalo's, deer and other food from there habitat.
open plains
the cree eat buffalo caribou,fish, beaver, bear, muskrat, and even rabbits.they also eat a bird called an pellican.
It's a good practice to keep frozen food at -18˚C or colder. Source: food.gov.uk Publisher: Pentagon Food Group