Eating habits vary quite considerably across the country, but common foodstuffs which Ghanaians consume include rice; yams (a kind of "sweet potato"); plantains; cassava (a tuber crop, like yam); products made from groundnuts (peanuts), corn and maize; spinach and other vegetables; eggs; chicken; beef; goat meat; and fish, all often accompanied by or served up in various hot, spicy stews and soups.
Breakfast for many Ghanaians might consist of a savoury dish, although some, of course, will have a sweetened porridge of some kind (e.g. one made from cornmeal), or a local sweet bread with butter, topped off by a steaming hot mug of "Milo" (a popular chocolate drink).
Akan people (who form one of the dominant ethnic groups in the country) might often have fufu (a doughy, moist ball usually made by pounding boiled yam and plantain together) with goat meat soup, for lunch, or perhaps fried plantain with black-eyed bean stew, and a grainy food called gari, which is made from cassava.
I hope that this helps!
banku and okrosoup
some rich family's do have enought to eat but the not as fotunate dont.
Because they are impoverished.
yes they practically eat anything that lives because of scarcity of food!
nothing they starve lol no-one will tell u
The people of medieval Ghana were Islam.
what kinds of people live in ghana
There are about 25 million people in Ghana. This number is growing.
Accra, Ghana
Accra, Ghana
you eat in school
Many people worldwide eat dogs and cats. Other than Vietnam, both dogs and cats are eaten in Korea, China, Switzerland and Ghana.