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There are two main aspects to Shabbat observance: what we do and what we don't do.
What we don't do: we're not permitted to work on the Shabbat (Exodus ch.20). This includes 39 categories of productive interaction with the world, such as planting, writing, kindling fire, etc. (Talmud, Shabbat 73b).
What we do: candles are lit, customarily by the lady of the household, around 20 minutes before sunset on Friday afternoon. We then attend synagogue for the Friday afternoon prayer (mincha), the kabbalat Shabbat (ushering in of the Shabbat), and the Shabbat evening prayer (maariv).
On Shabbat morning, we again attend synagogue. The services are longer than on weekdays and include prayers as well as reading the weekly Torah-portion. There's often a kiddush (refreshments) afterwards, and congregants have a chance to schmooze (to talk). Towards the late afternoon, there's another (short) service (Shabbat mincha).
After Friday night services and on Shabbat morning after services, we come home, often with guests, make kiddush (blessing over wine), and have a leisurely multi-course Shabbat meal including singing and words of Torah. Customarily, that week's Torah-reading (parsha) will be a topic of conversation; and the children of the family will have a chance to speak of what they've learned in school.
After that, Shabbat is a quiet time: no phones, radio or TV (etc.), just schmoozing, taking walks, visiting friends, reading, learning Torah, playing Board Games, etc. Husband and wife, in particular, finally have a chance to be together after a hectic week.

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What do the Jews do on the shabbat at home?

Shabbat dinner on Friday Evening is usually the most elaborate meal of the week. Observant Jews will light shabbat candles at home just before sunset, and begin the meal with kiddush, a special prayer and blessing over wine and bread. The bread is frequently challah, specially baked for Shabbat. If there is not a communal Shabbat kiddush luncheon in the synagogue, Shabbat lunch at home may be more ornate than the usual lunch, either with cold leftovers from dinner, or special dishes like cholent that are slow cooked overnight. At the end of Shabbat, there is a special prayer and ritual called Havdallah that divides Shabbat from the mundane days of the week. All of the Shabbat religious services can be held in the home for Jews who do not go to the synagogue for communal services.


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