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That, unlike the "welfare" organizations HSUS and the ASPCA, humane slaughter exists and is very effective at dispatching an animal as quickly and effectively as possible. Temple Grandin is, basically the founder of humane slaughtering methods and creating methods to better handling and effective means of slaughtering cattle with very little stress and discomfort to the animal. Beef producers support their industry, as do the organizations that they would be a part of. In no way are they going to indict and accuse their own industry of being unable to carry out with humane slaughtering methods, nor condone it as "non-existent" as the HSUS, PeTA, MFA, and other animal-rights organizations often and openly do.
What else can I help you with?
Why can you not donate blood if you have taken beef insulin?
beef insuline is not as humane vaccine
Is beef a producer?
No it is not.
Where did they buy the side of beef from?
Slaughter house or butcher
Where does the U.S. rank as a beef producer?
The United States is the largest producer of beef products in the world, although it ranks fourth in total number of beef animals.
Where do beef cattle get harvested?
At the slaughter plant or local butcher.
What is a Beef Production Manager?
He/She is a manager of the beef cattle that are being bred and those that are going to slaughter for meat.
How is horse meat made?
Horse meat is produced essentially the same way as beef. The animal is slaughtered and it's carcass is turned into various cuts of meat. The horse meat industry in the US is not a well established industry when compared to beef, pork or lamb production. In the past, this has resulted in mistreatment of horses in slaughter facilities that are poorly designed, or because the horses are transported to other countries where humane controls on slaughter are very lax.
When to slater beef cattle?
You usually slaughter beef cattle around the age of one year, at this time they have the ideal amount of conditioning (beef).
Is beef a producer or a consumer?
It is a consumer. Even though we eat it, a producer is something that gets its food from the sun. Beef doesn't get its energy from the sun. It gets its energy from a producer, grass.
How many slaughter houses for beef and pork in America?
Too many.
Is Tennessee a beef cattle producer?
Yes.
What is beef finishing?
Beef finishing is the process of feeding a high energy grain (usually corn) to beef calf until it reaches slaughter weight (about 1,000 lbs).
