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Q: What do crops of the green revolution need in order to produce high yields?
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What food does Africa produce during the Green Revolution?

Africa produced crops like soybean and corn during the Green Revolution.


How has the green revolution impacted food production?

it slowed it down


Which was part of the green reviolution?

The 2nd green agriculture revolution is organic farminghardly, first off organic farming is very old so it isn't any revolution. second while the first green revolution increased crop yields organic farming reduces them. third the green revolution ensured there was enough food to support growing human population and organic farming is a hobbie for the rich western countries. if anything the 2nd green revolution is geneticly improved crops which is propably the exact opposite of organic farming. zaf.


Which crops in india were included in green revolution?

Wheat and rice


What are the advantages of the Green Revolution?

The 'Green Revolution', which was the transformation in agriculture, introduced during the 1960's and 1970's, provided better management for the yields and pesticides and high-yield grain.One advantage of 'the Green Revolution' is that it decreased the amount of human labour.Another advantage is thst paddy rice increased by 91% along with sugar cane up 41% and income by 20%, this is a major accomplishment as these are major staple crops.


What three things improved crops during the green revolution?

blah


What two things does green say the revolution were not about?

In the 1960s, rice yields in India were about two tons per hectare; by the area are also reasons why the Green Revolution is not so successful in Africa.


What is green revelution?

The green revolution has become a key phenomenon in developed countries. Green revolution is the awareness of raising more crops by using high yield alternatives.


Why did they adopt the Green Revolution?

to increase the production of wheat, rice and other crops.


Name two regions in different parts of the world where the green revolution has had a significant impact on crop yields?

Punjab, India: The green revolution in the 1960s significantly increased crop yields through the adoption of high-yielding varieties of wheat and rice, along with modern agricultural practices. Central Valley, California, USA: The green revolution in the 20th century led to increased crop yields in the Central Valley through the introduction of new technologies, irrigation systems, and crop varieties.


What are the impact of green revolution on yield?

Green revolution was created by the impact of implementation of High Yielding varieties of crops in many regions across the globe. Due to green revolution, the yield of crops per unit area of land increased by large factor. As a result of high production of food crops, the hunger created by long famines and poverty in developing countries like India was dealt with, partially, but considerably, if not wholly.


What crops did the Huang valley produce?

There were many types of crops that the Huang Valley produced. These crops included grapes, green onions, rice, wheat, and peaches.