they taste like apple
We found a forum discussion about Top o' the River Pickled Onions on RecipeSecrets.net. The community members have posted quite a few recipes for pickled onions. You may find a recipe there you like.
How is bacteria added in pickled onions
you can pickle onions!
surely
Are pickled onions acidic
pickled onions, as anything that is pickled is kept in vinegar and if vinegar is acidic it becomes more acidic.
Loves them.
Chives taste similar to green onions but are much milder.
I would assume pickled onions. Perhaps pickled in acetic acid. Vinegar.
The onions arent an alkali or an acid,but the thing they're soaked in- vinegar makes them pickled. Vinegar is an acid.
Pickled onions are coated in vinegar and left to pickle. Too much vinegar can cause a stomach ulcer. Nobody wants a stomach ulcer.
U can't STUPID!!! There is no vinegar in pickled onions unless u put it in there smartie pants!!! And if u did put the vinegar in ur pickled onions, then that was an idiotic thing thing to do, and u can't just undo it!!! Gee, u people de really stupid and idiotic things these days!!!