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Q: What do sheep get protein from?
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Related questions

What is a sheep wool made out of?

protein fleece


Transgenic cloned sheep were used to produce what medical protein?

The transgene that was inserted in the donor somatic cells was designed to express human clotting factor IX protein in the milk of sheep.


What does sheep anti- mouse mean?

Sheep anti-mouse means that an antibody is produced by sheep B lymphocytes in response to some mouse antigen (generally a protein).


What is helpful in growth of sheep?

Sheep need protein for wool growth as well as body growth. The best feed for sheep is lucerne. Although it is questioned if sheep can graze on lucerne 12 months of year.


Is a big horned sheep a herbivore?

yes but they will somtimes niblle on bones for protein


Is wool synthetic?

Wool is not a synthetic, it is a natural fiber. Wool comes from sheep, making it a protein.


What is the theoretical cause of mad cow disease?

Genetic mutations, primarily, which were transferred when an animal (either a sheep or cow) was ground up to be used as a protein source for other ruminant livestock (like cows and/or sheep).


What is Hask Placenta?

Hask Placenta is made from sheep placenta. It is a protein diet for damaged hair and promotes strong, healthy hair.


What type of food is commonly put in deer feeders?

The best type of food to put in a deer feeder is corn. It is mostly carbs and low in protein, and deer need protein so sheep or goat pellets can be added.


What is flush in a sheep?

When you feed ewes and rams feed that is of a higher protein content to try and improve sperm production and increase the ewe's ovulation rate.


What is the name of the first cloned mammal?

in 1997 the first Transgenic cow was Rosie,who produced human protein-enriched milk at (2.4 grams per litre).The milk contained the human protein alpha lactalbumin.


Why is sheep yogurt the healthier option to cows yogurt?

Sheep's milk has double the amount of protein and 50% more calcium and iron than cow's milk. It's also higher in vitamins A, D, C, E and b, has less salt. and is easier to digest.