enzyme
Without catalysts many chemical reactions cannot occur; biological catalysts are called enzymes.
Enzymes are the molecules responsible for catalyzing biochemical reactions, including the breakdown of food molecules. They act as biological catalysts by lowering the activation energy required for these reactions to occur.
Enzymes are special proteins that help change substances during chemical reactions by speeding up the reaction process without being consumed in the reaction.
It would depend on what you call low speeds.
Substances like amylase and protease that speed up chemical reactions are called enzymes. Enzymes are biological catalysts that accelerate biochemical reactions by lowering the activation energy required for the reaction to occur. They are crucial for various physiological processes in living organisms.
We call this collection of chemical reactions metabolic reactions or metabolism.
complete protein
An Allergen
because protein are formed from amino acids
enzymes
chemist
The splitting of water into H+ and OH- is called hydrolysis and occurs in a huge array of biochemical reactions. Water is broken down just about as often as it is resembled, call these processes a 'lubricant for chemical reactions'.