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What do you call food kept in a stone crock?

Updated: 8/18/2019
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14y ago

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Because you can keep different types of food in a crock, they have different names. For example, keeping cabbage in a crock makes it into Saar Kraut. The process is called pickling, so a lot of the time you just add "pickled" in front of the normal vegetable name. Ex: pickled beets, pickled fiddle heads, etc.

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Q: What do you call food kept in a stone crock?
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