Interesting question -- there really isn't a term. Each bottle's label has a combination of elements that identify it, including by not limited to: type of wine ( grape variety, year (vintage), location of vineyard. These are the main variables that can vary bottle to bottle and will dictate quality, flavor -- and cost. In theory, you could have bottlings on different days, with identical elements above, and still end up with subtle taste differences. Some high-end bottles will, of course, bear a serial number. Buying a batch in a series will assure that it's all more or less the same wine.
PYE. Good luck
There are many small wine equipment for the small wine producers. You can find find bottling and filling equipment online at various websites.
Conundrum red wine is made by fermenting the wine on the crushed grapes, pressing juice from the grapes, fermenting in vats and finally bottling some time after fermentation has stopped.
Wine. It's what happens when the seal has been damaged after bottling, and before it's decanted.
thesonising repressing inhibiting bottling up stifling
Just head to beer-wine.com. That site is made for people that make their own beer and wine at home, so they have all sorts of bottling equipment. Brew Organic has a decent selection of bottling equipment for the home brewer.
It can sometimes mean that there was some leakage during bottling but it is NOT always an indication that the wine has gone bad. Most older aged wines have mold at the cork and it is in no way reflective of the contents in the bottle.
An altar wine is a particular variety of wine produced for consumption during the Roman Catholic Mass.
The flavour of wine is the 'palate'
open it and try it. it depends on the particular variety.
Any wine manufacturer can make communion wine. There is no liturgical requirement for Communion Wine to be made a certain way of by a certain vineyard. However, there are many wine manufacturers that specialize in bottling "Communion" wine. Some Christian churches even use grape juice rather than wine. Each pastor can choose the style and taste of the wine that they use in communion. some choose a red whine, other white, some are sweet while others are dry.
it is called fine aged wine