boiling water in deep pot with little bit of oil....... it depends the class of pasta we cook.. in thier right time to cook
Anyone can cook pasta. This can be anyone whether a chef or a bad cook.
You can cook the pasta earlier in the day, or the day before, then refrigerate it. You can then use it in a pasta salad or refry it.
Pasta
The only way you can cook raw pasta in a oven is by layering the pasta with a sauce, like a meat sauce or white sauce.
Pasta needs to cook in rapidly boiling water, so a double boiler won't work that well for cooking pasta.
Yes, you can cook pasta in a slow cooker by adding the pasta, sauce, and water to the slow cooker and cooking on low for a few hours until the pasta is tender.
Yes, it is recommended to boil water before adding pasta to cook it.
Of course she cooks pasta you wierdo!
To cook pasta using the Quick Pasta Plus method, typically you would bring water to a boil, add the pasta, and then cook it for about 5-7 minutes, depending on the type and thickness of the pasta. Always refer to the package instructions for precise cooking times, as they can vary. After cooking, drain the pasta and serve it with your favorite sauce or toppings.
Dried pasta has a better shelf live. Fresh pasta will cook much faster. Fresh pasta has to be refrigerated while dried pasta can be kept on the shelf.
At my family we love pasta normally the sauce takes longer to cook it all depends on what temperature you cook it at, how big your stove is and how much water you put in to boil the pasta.
cheesy pasta... its good