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What do you do with a drupe fruit?

Updated: 11/7/2022
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16y ago

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A drupe fruit is any thin-skinned fruit with a succulent, soft flesh and hard stone or seed in the middle such as apricots, cherries, peaches and plums are all classified as drupe fruits. With these you can make pies, jams, jellies, or dried fruit.

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Q: What do you do with a drupe fruit?
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