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It is a fungi.It is used in baking,bear brewing(making alcohol).It does this by respirering anaerobicly that is with the abscence of oxygen.The product of these catabolic reaction is carbon dioxide and alcoholIn baking the main product is the carbon dioxide where as the alcohol is just a by-product.In beer brewing the main product is the alcohol where as the carbon dioxide is just a by-product.

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14y ago

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