eat it.
une baguette is the name of the thin, stick-like loaf of bread popular in France. La table means 'the table'.
The table for bread can be found in the bakery section of the store.
The long thin loaves of bread are associated with France where it is very popular. But baguette bread is produced throughout Europe and the Americas.
The term for a type of bread is "table bread."
Bread, cheese, and meat are the staple foods in France. Bread is served with almost every meal in France.
bread, no. Brioche, yes
France
France
pain
France
bread coffee
The baguette.