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knife
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Why do Americans love steak?
Steak is common in every part of the world where meat is eaten. It is simply the name for usually fairly lean slices of meat cut from the fleshy part of the animal.It refers to the slices of meat fried or grilled in fairly large pieces and served whole, or to the meat when it is cut up for stews, stirfries, and so on.The word is first recorded in English in the fifteenth century, and is thought to have come from the Old Norse word, steik, meaning roast meat.The only differences between steak in America and steak cooked anywhere else are variations in the way it is cooked and the way it is served.
How do you cut up a whole beef?
In order to cut your wonderful rat meat, you must sharpen your head with a knife. If you cut the rat meat with your head, the rat meat will explode and you will die so don't ever use a knife to cut your rat meat, instead sharpen your head and then easily cut your rat meat. After you do that, you must clean your head by calling the police. The police will come and they will have to sit on your head for a couple of days in order to clean it. After you are done with all this, WA LAA you have the best rat meat in the whole universe!
Why the integration for the area is the volume?
It helps to understand the integral - more specifically, the definite integral - as "adding together many pieces". If you cut up a volume into thin slices... Well, you can cut it up in many different ways, but one way this is commonly done is using parallel slices. In this case, for each of the parallel slices you basically need to figure out its area (times the thickness, expressed by "dx" or some other variable with a "d" in front) - and then you need to add all the slices up, i.e., integrate.
Why does soul from soul eater have pointy teeth?
To cut up meat
Is a pizza cutter a knife?
It has a circular blade to cut through the pizza cleanly.
What differed way to take a part a hexagon?
There are infinitely many ways. You could slice it into broad slices, moderately narrow slices, or extremely narrow slices. Or you could cut it using two or more - up to infinitely many - non-parallel lines.
Where does cow meat end up?
After the butchering process has been completed and meat is cut, the meat will be shipped to the distributors. Meat will then end up on grocery store shelves then will be finally sold to consumers and eaten.
The baseball team ordered 4 pizzas and each pizza was cut into 8 equal slices and the team ate a total of 27 sices so how many pizzas were left over and tell you in a fraction?
4 pizzas were each cut into 8 slices.Therefore there were 4*8 = 32 slices in all. 27 were eaten, which leaves 32 - 27 = 5 slices. These 5 slices made up 5/8 of one pizza.
What is so negative about eating meat?
IT is nasty because it is cut up into little or big meat from PIGS,COW,and HORSE.
When making ugg boots what happens to the meat from the sheep?
It is eaten. The meat is cut up and sold in either the butchers or supermarket.
Hope many pints in a pound of meat?
It depends on the cut of meat and how it is cut up. Pints are a measure of liquid volume. Meat is measured in pounds which is a measure of weight/mass. They don't convert directly because of density.
How many slices of bread to a loaf?
In an 800g medium-sliced pan loaf, there are usually 19 slices, not counting the end slices (heels). This may vary by up to 2 slices either way, but in my experience the number is usually odd - very inconvenient if you're producing sandwiches on an industrial scale for events!
