the pasteurization process to prevent sickness from drinking milk or wine.
Louis Pasteur devloped the process of pasteurization (named after himself) to try and kill germs.
Joseph Lister and Rober Koch, also Louis Pasteur developed the process of pasteurization.
Pasteurization is a process which slows microbial growth in food. The process was named after its creator, French chemist and microbiologist Louis Pasteur. The first pasteurization test was completed by Louis Pasteur and Claude Bernard on April 20, 1864. The process was originally conceived as a way of preventing wine and beer from souring.[
Louis Pasteur, a french chemist who discovered the cause of fermentation in alcohol/milk. Pasteurisation was basically the way that Louis Pasteur discovered in order to kill the microorganisms that caused fermentation.
The process of pasteurization came from Louis Pasteur.
Louis Pasteur developed a process for heating and cooling milk to destroy bacterial and fungal contamination.
the pasteurization process to prevent sickness from drinking milk or wine.
It was Louis Pasteur who invented the process of pasteurization.
Louis Pasteur
It came from the names of Louis and Marie Pasteur,who originated the process.
Louis Pasteur
This is used to prevent the spoilage of milk.
Louis Pasteur devloped the process of pasteurization (named after himself) to try and kill germs.
Louis Pasteur
louis pasteur
Louis Pasteur developed the process of pasturization that kills bacteria in milk.