The only chicken product a chicken lays that is white is an egg. What you probably are referring to is the Albumen or egg white. An egg consists of both a yolk and the albumen that surrounds that yolk. The yolk contains comparably large amounts of fats and carbohydrates. Egg whites contains large amount of proteins. Along with different kind of proteins, the egg white also contains glucose, minerals and vitamins. Minerals like calcium, phosphorus, copper, zinc, iron, magnesium and potassium are present in egg white in trace amounts. Eggs are nutritionally better for you when eaten whole (both yolk & albumen).
Colonel Sanders was white......
There are a few places where you can find chicken fried steak in Toronto. You can find is at The Stockyards, White Brick Kitchen, and The County General.
Paella
because all the fried chicken they eat has a lot of oil and when u have a lot of oil in your throat you sing better
Beat an egg a little to combine the yolk and the white and fry it in a little butter in a skillet. Place it on a slice of bread and top it with another slice of bread.
This question shows a stereotype and forms a foundation for discrimination. Race does not determine what a person eats, but culture may.
chicken fried steak biscuit and gravy S.O.S. New potato's and gravy
everybody thats not white
everybody thats not white
Chicken nuggets are breaded pieces of chicken breast, fried and served in packages of 4, 6, 10, or 20. They were first introduced in the late 1980's. The only "history" they have is that they were originally white AND dark meat, whereas now they're just white meat.
Yes
A dish named NATIONAL FRAG: Rice, red beans and fried chicken.