What does a dough box mean?

Dough is a slang word for money.

It's literal. Dough rises when heated.

The noun dough has the related adjective "doughy." But the noun dough is usually used as a noun adjunct (dough board), and doughy is used to mean "having the texture of dough." ...

Dough Box is a rectangular wooden box mounted on legs that is used as a worktable and storage space. ...

Dough is a slang term for money. Someone who is rolling in dough has a lot of money. ...

The New Yankee Workshop - 1989 Dough Box 9-5 was released on: USA: 31 January 2009 ...

Usually cover the dough in a pan with a damp towel. The pan should be deep enough so that as the dough rises it will not stick to the towel. ...

it is cookie dough. just because it is a compound word doesn't mean you should put a dash in between the word. ...

Well you mustget wheat and go to the farm near lumbridge an put it in the box thing at the top floor pull the lever and get a pot pick up the dough at the bottom floor and choose pastry. Well first I think you mean runescape. First mix flour with water and select pastry dough. Done!! ...

The instructions are printed on the box, or the bag.

The most general word is "pasta," which obviously can also mean pasta. ;-) So you would need to clarify what you're talking about. This is used for cookie dough, pizza dough etc. Bread dough, however, is called "impasto." ...

There are a few meanings to the term dough. It can mean cash, unbaked bread, or a soft moldable semi gooey substance. ...

So the dough can go into the shape it's supposed to be in.

Dough is a thick mixture of flour and liquid, along with other ingredients, used for making breads, cakes, or pastries. ...

It is the term for an American soldier

The word used for the action of bread rising is proof; rising bread is proofing. the climate controlled box you put yeast dough in to rise is called a proofer. ...

Retarding is a second, slower rising of your bread dough. It is done by placing the dough in the refrigerator which causes a slower fermentation, or rise, of the dough. Retarding bread dough is often done overnight when the dough is placed in the refrigerator so that it can be freshly baked in the morning. It is also done to increase the flavor of the bread and to give the crust a darker color when baked. ...

"Dough" is slang for money, so you are making money as though you were raking it in from a large pile. ...

It all depends on preference. Pre-made cookie dough tends to be all the same, cookie cutter dough. Hand made dough has its own special touch. All recipes sued for dough are different, and may not taste the same. You dough may be much better than pre-made cookie dough. EX: The chocolate chip cookie recipe on the side of a baking soda box is much much better than the typical tollhouse cookie dough. ...

A dough that deals dough

you should not bake play-dough unless it gives directions on the box some clays and play-doughs should not be baked because from personal experience it explodes it the oven. ...

Pound it and make a sort of pushing motion.

Getttin bread/dough/money. Das wassup. Getttin bread/dough/money. Das wassup. It means your after money ...

Non-reversible means it can't be reversed. Eg. Dough to bread. You can't change bread back to dough. ...

Uncooked cookie dough should be refrigerated up until the point you want to bake it into cookies. Other than that, read the label/box for precise instructions for that dough/cookie. ...