answersLogoWhite

0

It produces Lactic Acids, ethanol, hydrogen gas, Sugar, Carbon Dioxide.

User Avatar

Wiki User

13y ago

What else can I help you with?

Related Questions

Which process fermentation or cellular respiration results in and end product that contains C-H bonds?

Fermentation


Is hydrochloric acid an end product of fermentation?

No, hydrochloric acid is not an end product of fermentation. Fermentation typically produces alcohol, carbon dioxide, and organic acids such as lactic acid or acetic acid, depending on the type of fermentation process occurring. Hydrochloric acid is a mineral acid that is produced in the stomach to aid in digestion.


What is the name of the process that is the end product of ATP?

It is one of the end products of photophosphorylation, cellular respiration & fermentation.


What type of fermentation has lactic acid as an end product?

Lactic acid fermentation. This type of fermentation occurs when your muscles need more oxygen for energy, so fermentation gives your muscles a little extra energy.


What is a product of cellular respiration and not fermentation?

Carbon dioxide is a product of cellular respiration but not fermentation. Fermentation produces alcohol or lactic acid as end products.


What is the end product to fermentation and cellular respiration?

The end products of fermentation are lactic acid, ethanol, and carbon dioxide. In cellular respiration, the end products are carbon dioxide, water, and ATP (energy).


End product of the yeast fermentation?

The end product of yeast fermentation is alcohol (ethanol) and carbon dioxide. This process is commonly used in baking to help dough rise and in brewing to produce alcoholic beverages like beer and wine.


Which end product of fermentation causes the burning feeling in muscles that are working hard?

Lactic Acid. The overall name of the burning feeling is lactic acid fermentation:-)


Describe the two types of fermentation In what organisms do they occur and what end products do they pr?

Lactic Acid and Alcholic fermentation. Alcoholic fermentation is used in bread dough and yeasts in order to make them rise. Lactic Acid fermentation is found in body muscles, especially when you excersise. It helps to keep you breathing by transmitting oxygen when your oxygen levels are low.


What is Dual Fermentation?

A method of continuous product formation using at least two continuous fermentation units and a microorganism capable of being induced, in response to environmental conditions, to undergo a genetic alteration from a state favoring microorganism growth to a state favoring product production by the microorganism.


What is priduced by animals during fermentation?

Lactic acid is produced by animals during fermentation .


Is carbon dioxide a sign of fermentation?

It can be. It is a product of alcoholic fermentation.