An entity that provides prepared food for an institution (e.g. hospital, office building, school). It may be a department within the institution or a separate business that contracts with the institution to provide the service for the institution.
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institutional feeding units provided food service for hospital,schools,government offices,and charitable institutions.
Institutional food service is just the provision of catering and food services to institutions. An institution is just an organisation in which customs or patterns of behavior important to society are practiced. Quite often institutions are a function of government and or public service. Examples of common institutions where food service would be required include places like schools, universities, hospitals, jails and military.
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Sharon Lee Stowers has written: 'Institutional food service and nutritional care' -- subject(s): Diet therapy, Food service, Health facilities, Programmed instruction
Fast food
Sysco Corp is the nation's largest institutional food service supply distributor with corporate headquarters in Houston, TX.
provide food sevices for institutions-hospitals, schools, and the like. orders merchandise and maintains employee schedule. interacts with vendors.
blue apron is an ingredient meal kit company. Weekly boxes contain ingredients and also include suggested recipes that customer must cook by hand with pre-ordered ingredients. h ttp s://ya zing. com/deals/blueapron/David23 (Remove spaces)
Harold R. Linstrom has written: 'Convenience foods for the hotel, restaurant, and institutional market' -- subject(s): Frozen foods, Bars (Drinking establishments), Taverns (Inns), Institutional market, Food industry and trade, Hotels, Food service employees, Restaurants
jails and hospitals
Service crew or food attendant.
Institutional food usually refers to food cooked for a large group of people who either work, live, or study at that place, and who are generally not able (or not permitted) to get their meals elsewhere. Examples of where you might find institutional food are public schools, military bases, nursing homes, and prisons.