Salt is used as:
- seasoning for foods
- preservative for foods
salt is used in food andsomedrinks
Fermenting, salt-curing, smoking, canning, and freezing.
One way the ham is salty, the other it is not
a lack of iodine is the most common cause. salt in almost all 1st world countries is fortified with iodine, so start putting salt on your food.
Rock salt is not as pure. There is often foreign material left from when they scraped it up from the ground. Food grade salt is much cleaner and it includs iodine which is there to prevent thyroid problems. You can still get coarse salt that is considered "food grade". If you are using it to melt snow use the rock salt its cheaper and the larger grains give better traction
Salt is valuable because it is essential for human health, preserving food, and enhancing flavor. In ancient times, salt was used as a method of food preservation and was traded as currency due to its importance. Today, salt remains a crucial ingredient in cooking and food preparation.
you make salt water denser by putting more water or taking the salt off the salt water!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
By hand or by putting pieces of bread or other food on the ground for the bird to pick it up and eat it.
well if you can put salt on it then it means you cought it
YES
By putting salt on them. It stimulates there senses.
no the salt only makes the snow melt faster