your mom is fat
technology has helped us to grow more foods we can get a large quantity of food from a specific area than in old times quality of food is more better and its hygienic. genetically modified food is the best example of technology.
The quantity of food products is the amount of food products in different packages.
Quantity food production is the amount of food you consume each day.
F.T stand for food technology it mean cooking.
F.T stand for food technology it mean cooking.
indigenous technology has a number of advantages..... 1 helpful for farmers 2 good production of crops 3 increased fertility of soil 4 rise in quantity and quality of food
An increase in technology will cause a shift in supply curve due to lowered production costs. This increased supply will put downward pressure on prices, driving up quantity demanded.
The biggest problem that occurs with quantity food production is the loss of Quality.
to meet the demands of the growing population
sanitation in quantity and institutionalfood production
Quantity food production uses larger amounts of food and larger preparation cookware to cook the foods. Often, food cooked in quantity is kept at opimal temperatures in warmers until it is eaten or too much time has passed and it must be discarded.
Depends what you mean with storage technology. Data storage, food storage? I assume you mean data storage. In that case I would say clay tablets are the oldest data storage technology (4th millennium BC). Or did you mean electronic data storage?