it contains manky cheese
Yes, the more salt the better to melt the ice.
Garlic salt itself does not have the ability to melt ice. Ice melt products contain chemicals like calcium chloride or sodium chloride that lower the freezing point of water, causing ice to melt. It's not recommended to use garlic salt as an ice melt due to its composition and ineffectiveness for that purpose.
Salt lowers the melting point of ice, making it melt faster and at a lower temperature.
Salt
yes
In theory, the more salt you add to ice, the more you lower its melting point and the more ice will melt.
no, but ice melt is a salt
Salt, obviously.
salt
SALT DOESNT MELT THE ICE IT JUST LOWERS THE FREEZING POINTWell Salt Does Make Ice Melt Faster :) I made the project and my result were correct SALT melts ice faster :)
yes salt lowers the melting point of ice.
The salt dissolving in the water creates heat which then melts the ice.