Amyloplasts transform glucose into starch by polymerization and store the starch grains in the stroma. They are non-pigmented plastids, and most of them can be found in underground storage tissues of plants, such as potato.
it prtects the cytoplasum i think
it prtects the cytoplasum i think
This is the definition of an Amyloplast . A that forms starch granules and occurs in the cell of the plant storage tissue .
starch grains store food for plant cell .the starch grain just re-produces on and on. but like the Amyloplast, amyloplast gives away starch grain in its cell.
Cell wall, amyloplast, chloroplast.
The main function of amyloplasts in potatoes are to store starch and sugars in the potatoe cells.
An analogy of an amyloplast would be a factory warehouse where raw materials are stored and gradually converted into finished products for distribution. Just like an amyloplast stores starch in plant cells, a warehouse stores materials to be processed and used later.
Yes, amyloplasts store starch in potatoe cells and when the cell is ready will help in the process of making sugar.
Please check this page: http://en.wikipedia.org/wiki/Amyloplast.
Cell wall, Cell membrane, Cytoplasm, Vacuole, Nuclear membrane, Nucleus, Nucleolus, Chloroplast, Mitochondrion, Ribosomes, Amyloplast, Gogli Body, Smooth ER, Rough ER, Centrosome.
Answerit is in a plant cell Something that holds grains, like a corn or wheat silo.
* chloroplast * amyloplast