is an enzyme that breaks down the disaccharide maltose. [1][clarification needed]
In most cases, it is equivalent to alpha-glucosidase, but the term "maltase" emphasizes the disaccharide nature of the substrate from which glucose is cleaved, and "alpha-glucosidase" emphasizes the bond, whether the substrate is a disaccharide or polysaccharide[
Maltese catalyses the sugar called as maltose. You get two molecules of glucose from the same.
Breaks down maltose to glucose
Name of this enzyme is Maltese. It is present in the brush border of the lining of small intestine.
Maltase is an enzyme that acts on the compound maltose. It is present in saliva and pancreatic juice and catalyzes maltose into glucose.
6.1-6.8
The number of amino acids (aa) varies with the source of the maltase enzyme. The maltase enzyme from E.coli has 678aa Rat has 953aa Mouse has 953aa Human has 914aa Yeast has 584aa
Yes. It is forme when two glucose molecules bond through dehydration synthesis. Since the monosaccharide glucose is organic, so is the disaccharide maltose.
All enzymes end in -ase. Their substrate is the base for the enzyme. For example: the sugar maltose is acted on by the enzyme maltase. Sucrose, by sucrase.
Two glucose, because maltose is two glucose join together
Enzymes catalyse biochemical reaction by lowering the activation energy.
is to catalyse or increase the rate of reaction without any change in itself .
Maltase digests only maltose
Name of this enzyme is Maltese. It is present in the brush border of the lining of small intestine.
maltase is found in intestinal juice and hydrolyzes maltose to glucose. Substrate = maltose Product = glucose
Maltase is an enzyme that acts on the compound maltose. It is present in saliva and pancreatic juice and catalyzes maltose into glucose.
Yes
35 to 40ºC
6.1-6.8
Is Maltase a polysaccharide