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is an enzyme that breaks down the disaccharide maltose. [1][clarification needed]

In most cases, it is equivalent to alpha-glucosidase, but the term "maltase" emphasizes the disaccharide nature of the substrate from which glucose is cleaved, and "alpha-glucosidase" emphasizes the bond, whether the substrate is a disaccharide or polysaccharide[

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What does maltase produce?

Two glucose, because maltose is two glucose join together


What is other name for maltase?

Another name for maltase is alpha-glucosidase.


What is substrate of maltase?

maltase is found in intestinal juice and hydrolyzes maltose to glucose. Substrate = maltose Product = glucose


How do enzymes catalyse reactions?

Enzymes catalyse biochemical reaction by lowering the activation energy.


What is the function of the enzyme catalyse?

is to catalyse or increase the rate of reaction without any change in itself .


What conclusion can be drawn from the experiment when amylase and maltase were added to a maltose solution?

Maltase digests only maltose


Are catalyse Maltese and sucrose enzymes?

All enzymes end in -ase. Their substrate is the base for the enzyme. For example: the sugar maltose is acted on by the enzyme maltase. Sucrose, by sucrase.


Is maltase a lipid?

No, maltase is not a lipid. Maltase is an enzyme that helps break down maltose, a type of sugar, into its component glucose molecules. Lipids are a different type of biomolecule that includes fats and oils.


Can maltase drink milk?

Yes


What is the temperature of maltase?

35 to 40ºC


Is Maltese a polysaccharide?

Is Maltase a polysaccharide


What is the pH of maltase?

Well, friend, the pH of maltase is around 6.0 to 7.0. It's important for maltase to be in this pH range so it can work effectively and help break down maltose into glucose for our bodies to use. Just like painting a happy little tree, maintaining the right pH balance for maltase is key for a healthy and harmonious process.