Moisture contributes greatly to the growth of mold. Mold needs a damp/ wet environment to establish itself, and to grow.
The mold requires moisture to grow so the more moisture the more mold.
Yes, it grows better in moist and warm conditions.
Yes, the growth of mold is encouraged by moisture and grapes have moisture in them so they can mold.
The moisture is very common in food because when food is lot of days in the fridge the food produce this moisture called bacteria martaria
Mold usually thrive in damp environments.
* you add water to the mold then the mold will grow * how can you not know that * wow * bye.............?
The primary purpose of a moisture meter in mold inspection is to detect and measure moisture levels in building materials, aiding in the identification of active water sources that can lead to mold growth.
Temperature affects mold growth on strawberries because the amount of moisture depends on how the strawberry is kept fresh.
Moisture and warmth are ideal conditions for promoting mold growth on bread.
Yes if there is mold growth on the concrete from the moisture.
Eva-dry EH-500F, removes moisture from air. Moisture is necessary for growth of mold. Once the air is completely dry the new mold will not be formed and the existing mold will dry out and die
Moisture is needed for any type of growth, even dry bread has moisture, but to answer the question, Moist bread will mold faster.