No particular element saturates a hydrocarbon such as fat. If a hydrocarbon is saturated it means that there are only single bonds in the structure and so for a chemical group to join on, it must replace an already attached group. This means that it is more difficult for the body to dispose of the substance as fewer things will react with it.
Carbon, hydrogen, and oxygen (the same ones that make up unsaturated fat).
Usually hydrogen.
The carbon chain that makes up part of a lipid is called a fatty acid. A fatty acid chain is a chain of carbon-hydrogen bonds in which there is an even number of carbon molecules.
The number of carbon atoms in the chain.
saturated fatty acids contain more carbon atoms Saturated fatty acids have single carbon-to-carbon bonds.
Having double covalent bonds in the carbon chain.
The two basic types of fatty acids are saturated and unsaturated. A fatty acid consists of a hydrocarbon chain and a carboxyl group: CH3(CH2)nCOOH Saturated fatty acids have only single bonds between the carbon atoms in the hydrocarbon chain ie the molecule is "saturated" with hydrogen atoms and no more can be added. Unsaturated fatty acids have one or more double bonds between the carbon atoms in the hydrocarbon chain. Fatty acids with a single double bond are called monounsaturated. Fatty acids with two or more double bonds are called polyunsaturated. See:http://users.rcn.com/jkimball.ma.ultranet/BiologyPages/F/Fats.html
The carbon chain that makes up part of a lipid is called a fatty acid. A fatty acid chain is a chain of carbon-hydrogen bonds in which there is an even number of carbon molecules.
Saturated fatty acids have single carbon-to-carbon bonds (which tend to act like a rigid pole) while unsaturated fatty acids have double carbon-to-carbon bonds (which can act like hinges making the molecule flexible).
In saturated fatty acids are there only single bonds in the carbon chain.
It looks like an oil, somewhat like olive oil does. Adding hydrogen saturates the carbon to carbon bonds making it a solid.
The difference between a saturated and unsaturated fatty acid are the number of hydrogen atoms and double carbon bonds in the fatty acid chain. A saturated fatty acid has no carbon double bonds, two hydrogen atoms for each carbon atom along the chain and three for the carbon atom at each end. In an unsaturated fatty acid chain some of the hydrogen atoms are replaced by a double bond between neighboring carbon atoms. Mon-unsaturated and poly-unsaturated fatty acids differ in the number of double carbon bonds in the chain, and thus the total number of hydrogen atoms.
A saturated fatty acid chain is composed of a carbon chain with only single covalent bonds. This creates a tetrahedral geometry of the atoms. An unsaturated fatty acid chain is composed of a carbon chain with one or more double covalent bonds. This creates a trigonal geometry of the atoms at the double covalent bond.
Saturated fatty acids have no double bonds between the individual carbon atoms of the fatty acid chain; the chain of carbon atoms is fully "saturated" with hydrogen atoms.A fat molecule is monounsaturated if it contains one double bond, and polyunsaturated if it contains more than one double bond; where double bonds are formed, hydrogen atoms are eliminated
In saturated fatty acids are there only single bonds in the carbon chain.
Carbon, Hydrogen, and oxygen
a saturated fatty acid
All three are important. Fatty acidsconsist of the elements carbon (C), hydrogen (H) and oxygen (O) arranged as a carbon chain skeleton.
The number of carbon atoms in the chain.