These elements are: carbon, oxygen, hydrogen.
The fat molecule that has the most H, or hydrogen, atoms is the saturated fat molecule. This is because this particular molecule has no double bonds in its structure.
A fat is an ester of three 'fatty acids' and glycerol.
A fat molecule that has similar properties is called a lipid examples would include oils,waxes, and steroids
Amino Acids
ketones
The elements in a fat molecule is three fatty acid molecules wrapped around glycerol. The hydrocarbon chain is hydrophobic and will not dissolve in water.
its a combination of eating junk food and not being active
Yes, animal fat would be classified as a chemical compound. A compound is a combination of 2 or more elements. Fat is a macromolecule containing many different elements. Triglycerides, for example, have a glycerol "head" molecule attached to 3 hydrocarbon "tail" chains.
plutonium
The fat molecule that has the most H, or hydrogen, atoms is the saturated fat molecule. This is because this particular molecule has no double bonds in its structure.
You mean of a fat?
A fat molecule is made up of glycerol which is linked to fatty acids.
hydrogen (H), carbon (C), oxyen (O) cheers
To form a molecule of fat, the two types of molecules that are needed are glycerol and fatty acid. One glycerol molecule attaching itself to three molecules of fatty acid will give one molecule of fat.
NO it is most certainly not. Carbon dioxide is a molecule found in the air made up of two elements carbon and two atoms of oxygen. Amino Acids are a type of Lipids, or Fats. Carbon Dioxide is definitely not a fat.
A fat is an ester of three 'fatty acids' and glycerol.
To form a molecule of fat, the two types of molecules that are needed are glycerol and fatty acid. One glycerol molecule attaching itself to three molecules of fatty acid will give one molecule of fat.