Beginning in the late 1990s, increased imports of lamb meat from Australia and New Zealand began to endanger the survival of U.S. sheep producers, according to the American Sheep Industry Association.
No, the sheep is not endangered.
No, these animals are NOT endangered.
yes
buttress roots are producers as they are plants but not carnivorous ones and therefore can be eaten by a consumer such as a cow ,sheep etc.
A bighorn sheep is a pomary consumer because they eat the producers. Primary consumers are herbivores that eat the first tropic level vegetation. Plants are the first tropic level producers.
Yes they are endangered
buttress roots are producers as they are plants but not carnivorous ones and therefore can be eaten by a consumer such as a cow ,sheep etc.
If sheep was no longer a US resource, sheep would be more valuable here. They might also become endangered.
The American Pine Marten is not endangered.
A widespread species, the American crocodile is considered vulnerable, but not endangered.
No, bighorn sheep are not producers; they are consumers. Producers are organisms, like plants, that create their own food through photosynthesis. Bighorn sheep, as herbivores, feed on grasses, shrubs, and other vegetation, relying on producers for their energy and nutrition. Thus, they play a role in the ecosystem as primary consumers.
The top five sheep-producing states as of 2002 were Texas, California, Wyoming, South Dakota, and Colorado.