Trypsin completes the digestion of proteins. Pepsin in the stomach starts the digestion of proteins.
Hydrolytic enzymes that break down proteins are a class of enzymes called proteases.
Enzymes are proteins that speed up chemical reactions. They are called biological catalysts as well. Examples include Protease(speeds up digestion of proteins), Lipase(digestion of fats), Cellulase(digestion of cellulose),etc.
When pepsinogen is mixed with hydrochloric acid, it makes pepsin. Pepsin is the enzyme that begins the digestion of proteins in stomach.
Digestion of protein starts from stomach. In stomach the proteolytic enzymes such as pepsin, trypsin, chymotrypsin are produced and act of proteins derived from food. But in general, an enzyme can break down proteins anywhere (in lab environment too) if there is optimal condition (such as buffer, pH) is provided.
Pepsin is the enzyme that starts the digestion of proteins in the stomach. Specifically, it acts on proteins and breaks them into polypeptides
It is widely believed that ripe fresh pineapple contains bromelain enzymes which helps healing, reducing inflammation and improving digestion. The digestion improvement was brought by the enzymes which act specifically to break down protein, thus ease digestion.
Proteins-----(protease enzymes)---->amino acids.
pancreatic juice contains an enzyme called Tripsin present in our small intestine for the digestion of proteins into amino acids.
Pepsin is the proteolytic enzyme of the stomach which converts proteins to peptones and dipeptides.. if this enzyme is not present, protein digestion cannot be completed... hence our body will suffer from protein deficiency..
Protein digestion occurs in stomach only because it is safe for the body, as stomach has mucous secretions which prevents self digestion of stomach muscles by PEPSIN (enzyme for protein digestion) :)
An enzyme is a protein
Protease : an enzyme that hydrolyzes proteins, and Gastric juice which contains enzymes and Hcl( hydrochloric acid)