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Some examples include chickens, horses, pigs, apples, peaches, honey, and bees.
Wiki User
∙ 12y ago
Wiki User
∙ 8y agoMaize (corn) , tomatoes , potatoes tobacco, bananas , sugar cane and pineapples are some.
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What food and livestock from the rest of the world traveled to the Americas?
i think tabako
What food and livestock from the rest the world traveled to the Americas?
i think tabako
What food came from Europe to Americas?
corn beans
What best describes the food exchange between europe and the americas?
Europeans brought wheat, sugar, and sheep to the Americas, and took corn, potatoes, and turkeys to Europe
What food and livestock from the rest of the world traveled to the America's?
food such as tomatoes,squash, pineapples, tobacco, and cacao beans (chocolate). and animals where turkey, horses, cattle, sheep, and pigs.
What food and livestock from the rest of the world traveled to the America?
food such as tomatoes,squash, pineapples, tobacco, and cacao beans (chocolate). and animals where turkey, horses, cattle, sheep, and pigs.
What two crops from the Americas became food staples in Europe and Africa?
Corn and potatoes .
What is the name of an old wheat species of southern Europe now chiefly eaten by livestock and as a health food?
spelt
How did columbian exchange affect the Americas and Europe?
One result of this exchange was the transfer of germs and viruses that brought diseases from europe to asia
Which foods came to Europe from the Americans?
Europe brought many foods to America such as lamb, pig, cow, chicken, plum, and apples
What crop was the most important food in the Americas?
Primarily forage and fodder crops for livestock, mainly cattle, and produce, both fruits and vegetables, for human consumption. The largest field crop is wheat.
What is a summary of the Columbian Exchange?
The Columbian Exchange was an exchange of goods between the Old World(Europe) and New World(the Americas). From Europe to the America's: Banana's, chickens, lemons, oranges, rice, coffee, lettuce, etc. From the America's to Europe: Corn, cotton, bell peppers, pumpkins, tobacco, sweet potatoes, sunflowers, turkeys, etc.
