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French cuisine is known for pastry, as are other European cuisines. Indian cooking also often features pastry, as do other Asian cuisines.
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∙ 13y ago
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What is the difference between a pastry and food?
A "pastry" is a tart or flan with a pastry base with either a sweet or savory topping. Alternatively, a "pastry" can also refer to a yeasted and laminated dough (i.e puff pastry with yeast added) used for making danish pastrys and the like. Hence a croissant is a pastry. And a pastry is a type of food, food is not a completely separate thing.
What is alimentary pastry?
An Alimentary Pastry would be a nutritious pastry. Alimentary being a word that describes food or something related to nutrition.
Are rice and pastry in the same food group?
No.
What food's can you make with shortcrust pastry?
Pie. That is all.
What is a toaster strudel?
It is a toster pastry food brand
What food category is bread in?
Bread is in the "grains" category on the food pyramid.
What is a toad hole?
what the toad in the hole food is sausages and pastry
Where can you find Pillsbury Pastry Pockets?
at wal-mart or food lion. any food store :)
What category does food fall under in science?
eating category
What is the definision of pie?
A baked food composed of a pastry shell filled with fruit, meat, cheese, or other ingredients, and usually covered with a pastry crust.
Used to lightly cover the surface of a food with egg white?
Pastry brush
Which food group does puff pastry belong to?
Puff pastries belong in the fats, oils and sweets food group.
