Gallo pinto is a popular rice dish. Tortillas is a popular food. They fill them up with beans and meat. The make tamales. Bananas are an important crop.They make porridge, shakes,and cakes.
The Cuisine of Nicaragua is a mixture of criollo food and dishes of pre-Columbian origin.
food
food
Rice with beans...... Rosquillo
Go to the link (The food of Nicuragua) below
picos is a spicy food to all of u who want to know
yes........... it can be made frozen or refridorated....
Roberto gave medicene and food to them
The geography of Nicaragua, with its diverse regions ranging from coastlines to mountains, allows for a variety of food production, including coffee, bananas, and seafood. The climate, with both wet and dry seasons, can impact crop yields and the availability of certain foods at different times of the year. Natural disasters like hurricanes and earthquakes can also disrupt food supply chains in Nicaragua.
Nicaragua on the North and Panama on the South.
what are the major landforms in Nicaragua. what are the major landforms in nicaragua.
Nicaragua is a country